Mandorle di Sicilia, based in Mazzarino in the province of Caltanissetta, offers a wide selection of Sicilian products made at our own facilities. Thanks to the quality of Sicilian almonds, which is not unique to Italy but the whole world, the company stands out in the production of products such as almond milk, almond flour, ground almonds, almond sticks, almond paste and much more, including pistachios from Sicily and durum wheat from Sicily. For those looking for real Sicilian durum wheat, the company offers its customers all its experience in the production, processing and marketing of high quality Sicilian durum wheat. The special qualities of this type of durum wheat are preserved throughout the entire process, retaining the original flavour of this unique land and inimitable climate and encapsulating the flavour and aroma of an original Sicilian product.
Prodotti siciliani a base di mandorle
Lavorazione prodotti siciliani
Frutta secca siciliana